Guatemala SO
Guatemala SO
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Guatemala SO
A smooth and complex Guatemalan single origin with rich notes of chocolate, maple, plum, apple sweetness, and black tea. This light-medium roast delivers medium body and vibrant acidity from Guatemala's premier high-altitude regions.
Blend Composition
Bourbon, Typica, Caturra
Premium Guatemalan Arabica varietals that thrive in high-altitude volcanic soils. Bourbon offers a sweet, balanced profile with notes of red fruit and chocolate; Caturra brings bright acidity and citrusy vibrancy; while Typica provides clean structure and complexity. These heritage varietals work together to create the distinctive Guatemalan profile of chocolate sweetness, fruit complexity, and tea-like finish that defines this exceptional origin.
Tasting Profile
Light-Medium
A smooth light-medium roast with rich chocolate, maple, and plum notes complemented by apple sweetness and black tea undertones. The medium body and vibrant plum-like acidity showcase the exceptional terroir of Guatemala's volcanic highlands.
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